March’s Cookbook Club pick is Home is Where the Eggs Are by Molly Yeh.

Cookbook Club is a monthly meet-up where members each prepare a recipe from the month’s cookbook and discuss all things cooking and food over a shared meal. New participants are always welcome and cooks of all skill levels are encouraged to join! 

 

Copies of this month’s book are available for check-out or reference at the front desk. 

 

This program is open to all adults 18+. 

Register for this month’s meet-up at the front desk or here